Finger food

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Finger food catering
– Light & delicate dishes

Welcome to Copenhagen Catering – we provide finger food catering suitable for various occasions such as light lunches, dinners, receptions and wine tastings. Our range of finger food is designed for easy handling and presentation, making it easy for your guests to take and enjoy the food effortlessly.

– All prices include VAT and delivery for a minimum of 10 people.

Suggestion no. 1


  • Small fried herb bread with pesto and veal roast beef
  • Small pieces of oven-baked salmon on toast with olive puree
  • Baked red onion with goat cheese and rosemary
  • Small seasonal vegetable pies
  • Melon on a stick with smoked ham and black sesame
  • Selection of small cheeses from the Pyrenees
  • Selection of well-marinated olives from the south of France
  • Small brownies on a stick

Price per person DKK 195

Suggestion no. 2


  • Spinach-stuffed artichoke hearts
  • Vol au vent with assorted roe (lumpfish roe/salmon roe)
  • Toasted ciabatta bread with veal roast beef and salsa
  • Mini pizza with dill cream and smoked salmon
  • Chicken skewers with mild salsa
  • Selection of small cheeses from the north
  • Selection of well-marinated olives from the south of France
  • Small dream cakes on a stick

Price per person DKK 205

Suggestion no. 3


  • Slow roasted onions stuffed with roasted mushrooms
  • Baked eggplant served with smoked salmon and herbs
  • Herb-baked saithe on toasted rye bread
  • New small potatoes on a stick with dill dip
  • Pesto baked squash with smoked beef fillet
  • Selection of small cheeses from Italy
  • Selection of well-marinated olives from the south of France
  • Small petit fours

Price per person DKK 215

Suggestion no.4


  • Small toasted toast with lightly salted salmon egg and creme frache
  • Melon with smoked ham and black sesame
  • Small spicy meatballs with cucumber cream
  • Veal stick in tuna sauce
  • Chicken timbale with seaweed salad
  • Mozzarella and 2 kinds of tomatoes on skewers with dill pesto
  • Selection of marinated olives from the South of France
  • Selection of European cheese sticks with grapes and dates
  • Pineapple dipped in chocolate

Price per person DKK 225

Quite a mouthful

A mouthful of classic Danish smørrebrød with a twist…made as a mini. (One mouthful approx. 4 cm.)

Price per piece DKK 35 min. 6 pieces per person.
– Min. 10 people delivered in Greater Copenhagen.

Reception is calculated 6-8 pcs. light event is calculated 8-12 per person. dinner 12-?

Served cold, ready to serve upon delivery.

Choose between:


  • Fried fish fillet with remoulade, lemon and seaweed salad with sesame
  • Steamed fish fillet with mayonnaise, shrimp, pickled ginger and coriander
  • Shrimp salad with herbs, herb salad and root vegetable chips
  • Egg and shrimp, mayo, lemon, dill and asparagus salad with sun tomato
  • Smoked salmon with asparagus, and truffle mayo with black mushrooms
  • Smoked salmon with lobster salad, lime and crispy rye bread chips
  • Gravlax with mustard and dill, pickled Swedish potatoes
  • Steak with onions, puffed up with chili/lime and mint
  • Roast pork with red cabbage, prunes and sugar browned potatoes garnished with mint
  • Boiled ham with Italian salad, topped with root vegetable chips
  • Vet’s night snack with gravy and red onion compote
  • Meatball with red cabbage, cucumber salad and Dijon cream and lavender
  • Roast beef with brutal onions and fried egg with sage salad

Vegetarian:

  • Egg, tomato with cress compote and sun-dried tomato
  • Baked eggplant, tomato and potato in truffle mayo with chervil and lemon
  • Slow-baked root vegetables and grilled tomato in olive oil
  • Potatoes in cottage cheese, garlic, carrot, celery and leek

Plant/Vegan:

  • Baked leek in horseradish and citrus oil with pointed caraway
  • Fried herb bread with tomato, capers, garlic and parsley
  • Seasonal baked vegetables in chili hummus with sage
  • Herb-gratinated fennel with basil, garlic and lemon foam

East:

  • Cheese sandwich with gravy, dark rum and pickled red onion compote
  • Brie with grapes with tomato sauce and lemon thyme
  • Gorgonzola with red onion and dill oil with egg cream

The sweet:

  • Small brownie with melon syrup (on sweet rye bread)
  • Pineapple and chocolate (on sweet pancake)
  • Carrot cake with chocolate on fig bread
  • Classic orange chocolate mousse on sweet bread

We put together a menu for you

Do you want a customized menu?
As part of our catering solution, Copenhagen Catering offers the possibility to create a finger food menu according to your wishes, so it is 100% customized to your preferences and your party. Our skilled chefs will help you choose the right dishes and make recommendations for great combinations that compliment each other for the best taste experience.

A proper mouthful

For parties that want slightly smaller portions, we also offer a larger catering solution that includes classic Danish smørrebrød with a twist, made as a mini. This solution allows your guests to enjoy traditional smørrebrød in smaller portions to suit a varied taste experience at your event.

Contact us for finger food catering

At Copenhagen Catering in Copenhagen, we are ready to help you with finger food catering – from questions to composition and ordering. All you need to do is contact us directly on tel. +45 32 54 01 23 or via our website and we will help you with a great finger food catering solution.

Skriv til os

+45 32 54 01 23